Mango Kulfi

Discussion in 'CooKing' started by Pari, Sep 20, 2007.

  1. Pari

    Pari
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    (v)i§§· ßµølï ßµð£ï¨
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    Ingrideints:
    ½ cup condensed milk

    ¼ cup milk powder

    2½ cups (500 litre) milk

    ¼ cup sugar

    1 cup mango pulp

    Directions:
    1. Combine all the ingredients except the mango pulp in a non-stick pan and mix well.

    2. Bring this mixture to a boil and then simmer for 10 minutes till thickens. Cool completely.

    3. Add the mango pulp and mix well.

    4. Pour into 6 individual kulfi moulds and freeze till set.

    5. Unmould and serve
     
  2. sweet_syndrella

    sweet_syndrella
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  3. farooqrashid

    farooqrashid
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    Acha to ye aap ney bhi seekh lia na:):) Let's see:)
     
  4. sweet_syndrella

    sweet_syndrella
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    {}{43r5 {}{43r5 {}{43r5 {}{43r5

    sirf ye hi to seekha hai {()|dddd
     
  5. RedRose64

    RedRose64
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    to ab kub khila rhai ho bana k SS {}{78iu
     
  6. Waqar Hussain

    Waqar Hussain
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    M@In ALbela M@I M@sTana
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    {(goodpost)}{(goodpost)}{(goodpost)}
     
  7. humaa

    humaa
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    nice..........
     
  8. Dark

    Dark
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