Chicken Roll recipe

Discussion in 'Ramadan Recipes' started by Bint-e-Aisha, Aug 20, 2010.

  1. Bint-e-Aisha

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    Maria ki Mama

    Jun 16, 2009
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    Chicken Roll recipe

    Cooked chicken - 1 cup
    Onion chopped - 1
    Tomato chopped - 1 small
    Ginger-garlic paste - 1 tsp.
    Garam masala - 1 tsp.
    Eggs - 2
    Salt & chilli powder - According to taste

    In a pan heat oil and fry the onions. Then add the ginger garlic paste and fry for 3-4 mins adding a few drops of water. Then add the tomatoes and the chicken. Fry well, add the garam masala, salt and chilli powder. Fry this till done. Now in a bowl beat the eggs, season with salt. Heat 1 tsp of oil add 2 tbsp of the egg and cover it with a tortilla. When the egg gets cooked flip the tortilla and fill it with a little of the chicken mix. On top of the chicken you can add a few chopped onions, cilantro and a dash of lime.Roll it up and serve hot with ketchup.

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