Choco Marbled Tea Cake...

Discussion in 'CooKing' started by Sakina, Oct 26, 2007.

  1. Sakina

    Sakina
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    Ingredients
    250 gm: Butter
    250 gm: Sugar
    225 gm: Flour
    25 gm: Cocoa powder
    5 gm: Baking powder
    5 no: Eggs

    Method
    Mix cream butter and sugar.
    Add eggs little by little and continue mixing till very fluffy.
    Separate 1/5 of the mix and mix with the cocoa powder.
    Add the flour and baking powder to 4/5 of the remaining mixture and mix.
    Put the mixture (white part) in a round cake tin.
    Put the cocoa mixture in streaks and marble it with the help of a stick or fork.
    Bake the cake at 180-degree C for 30 min.

     
  2. Waqar Hussain

    Waqar Hussain
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    M@In ALbela M@I M@sTana
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    {(goodpost)}{(goodpost)}{(goodpost)}
     
  3. humaa

    humaa
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    nice.......
     
  4. Dark

    Dark
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    Darknes will Fall
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    hummmmmmmmmmmmmmmm
     

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