Aloo Kachori

Discussion in 'CooKing' started by fairy, Mar 15, 2007.

  1. fairy

    fairy
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    Aloo Kachori


    Ingredients:

    For the stuffing

    2 tbsp Oil
    Salt To taste
    1" peice Ginger
    3-4 pods Garlic
    3-4 Green Chillies
    1 tsp Cumin seeds
    1 tsp Garam Masala
    2 tsp Mango powder
    ? kg Potatoes, boiled and mashed

    For the Kachori

    6 tbsp Oil
    ? tsp Salt
    ? kg Maida
    Oil For deep-frying


    Method:
    Grind the ginger, garlic, green chillies, cumin seeds and garam masala.
    Heat oil in frying pan.
    Add ground masala.
    Add the mashed potatoes and stir-fry it well. Keep aside.
    Make a soft dough with maida, salt and 6 tbsp of oil. Make small balls.
    Flatten each ball, put the stuffing.
    Roll them lightly, slightly thicker than puris with oil.
    Deep fry the kachoris.

     
  2. Waqar Hussain

    Waqar Hussain
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    M@In ALbela M@I M@sTana
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    {(goodpost)}{(goodpost)}{(goodpost)}
     
  3. humaa

    humaa
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    nice......
     

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